Cream cheese 400 g
CREAM CHEESE (MILK, CREAM, starter culture), stabilizers (carrageenan, locust bean gum), salt
Product weight 400g
Storage temperature +2…+6 °C
Nutritional information
100 g product contains:
| Energy | 759 kJ / 183 kcal |
| Fats | 15 g |
| of which are saturated fatty acids 9,3 g | |
| Carbons | 4 g |
| of which sugar 4 g | |
| Proteins | 8,2 g |
| Salt | 0,4 g |
